Mussels in Minutes // Edition 41

Make bacon even better with fresh PEI Mussels! Cook up a surefire hit every time with our tasty recipes featuring this perfect pairing of steamy, sizzling goodness!

NEW RECIPES WITH BACON

MORE MUSSEL & BACON RECIPES

Bacon & Beer Mussels

Irish Pub Mussels

Bacon & Potato Mussels

Hungry for more? CLICK HERE for our most popular 'Steam & Sizzle' PEI Mussel recipes featuring bacon!

HOW TO COOK LESS-MESS BACON

For perfect, crispy bacon every time, cook bacon in the oven instead of on the stove top.

Preheat oven to 400ºF.
Line a cookie sheet with parchment paper or aluminum foil, lay the bacon strips on the sheet then place in the oven.
Cook for 10-20 minutes, depending on how crispy you like your bacon.
And voila - perfect sizzling strips of bacon ready to be paired with its new best friend, fresh PEI Mussels!

PEI MUSSELS - THE PERFECT SUMMER FOOD

Served steaming hot, pickled, saucy or grilled, when you dig into a delicious feed of fresh PEI Mussels, you’re enjoying summer’s most perfect food from the world’s most beautiful summer destination, Prince Edward Island, Canada.

What makes fresh PEI Mussels the perfect summer food? Let us tell you!

Cutlery included — use the shell to dig out the tasty mussel meat!

Just dip it — dip those bite-sized morsels in melted butter for added summer flavour!

Perfect for sharing — mussels are ideal for sharing with friends and family on a patio.

Mussels make you look good in the kitchen, requiring little effort with amazing results!

Cook mussels anywhere, anytime — on your stove top, BBQ or over a campfire.

Repurpose mussel shells after you’re done eating for art projects or in the garden as mulch.

CONNECT AND SHARE WITH US!

Mussel Industry Council of Prince Edward Island, PO Box 40010, 675 University Ave. PEI, C1E 0J2
If you have received this email in error and would like to be removed from our mailing list Click Here

© Mussel Industry Council 2017